schmoozer Posted September 6, 2023 Report Share Posted September 6, 2023 Hatch NM green Chile, Big Jim variety. HOT😅 roasted 55lbs last weekend, diced 15lbs and canned it. A little vinegar and sugar added. I put it on most everything I eat. 1 1 1 Link to comment Share on other sites More sharing options...
Chad G. Posted September 6, 2023 Report Share Posted September 6, 2023 1 Link to comment Share on other sites More sharing options...
schmoozer Posted September 6, 2023 Author Report Share Posted September 6, 2023 Green Chile cheese burgers last night, with baked beans, also topped🙃 1 Link to comment Share on other sites More sharing options...
AvvaRae Posted September 7, 2023 Report Share Posted September 7, 2023 Yum!!!!!! I looooveeee Chilies!!! I used it in a lot myself especially my empanadas hehe 1 Link to comment Share on other sites More sharing options...
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