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Steph

What Are You Eating Right Now?! (:

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I don't know how to cook beans!  Rice takes less than 20 minutes, so I can deal with waiting.

 

Today:  Almond nachos.

Yes, I know, pecans seem like a more natural choice, but you make do with what you have. 

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Little Debbie 'Cosmic Brownies' with Betty Crocker cream cheese frosting!  :P

_DSC1361a_zps3x6xdq1h.jpg

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Ooooh  ... now we know what Bob does when he wants to kick his heels up 

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Thai sub sandwich from the market around the corner.

Because Bob recommended it.

 

He was right.  This is gooooood.

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On 9/7/2016 at 11:15 AM, Steph said:

At least he didn't say soup

 

*spoken in Grouch Marx mode*

That would be cannibalism. 

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Fajita-like things.

A little bit of beef brown -- just a little -- for flavor and for oil.

A bell pepper in thin slices, lightly fried with the little bit of beef. 

On flour tortillas.  With a sprinkle of cheddar and a sprinkle of gouda.  Not sure how I feel about the gouda -- mostly it's just there in the fridge and I'm helping it go away.  

Then a little cilantro from the freezer and some red pepper flakes.

Wrap up the tortillas, 20 more seconds in the microwave, and mmmmmmmmmmmm  

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Cheeseburger with a super thin beef patty, piled high with lettuce. 

Mmmmmm ... I am learning that most times I prefer meat to be the "condiment".  Just a little bit of beef.  Or just a little bit of tuna.  With disproportionate amount of lettuce.  

That's a winner for me. 

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I am not currently eating sticky toffee pudding, but it sounds like something I'd want to do.

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Ever tried this variant?

American_pigs_in_blankets.jpg

BTW: corndogs = Würstchen im Schlafrock
Something where english speaking people need just one word to tell ...

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