Fajita-like things.
A little bit of beef brown -- just a little -- for flavor and for oil.
A bell pepper in thin slices, lightly fried with the little bit of beef.
On flour tortillas. With a sprinkle of cheddar and a sprinkle of gouda. Not sure how I feel about the gouda -- mostly it's just there in the fridge and I'm helping it go away.
Then a little cilantro from the freezer and some red pepper flakes.
Wrap up the tortillas, 20 more seconds in the microwave, and mmmmmmmmmmmm